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Foods Highest in Caffeine

Top 50 Australian foods ranked by caffeine content per 100g, sourced from the AFCD.

OtherUnit: mg per 100g
#Foodmg/100g
1Coffee, instant, dry powder or granules
3,488
2Coffee mix, with beverage whitener & sugar, dry powder
500
3Coffee, espresso, from ground coffee beans
290
4Coffee, instant, dry powder or granules, decaffeinated
160
5Cocoa powder
150
6Coffee, flat white/latte/cappuccino, from ground coffee beans, with regular fat cow's milk
68.0
7Chocolate, dark, high cocoa solids
59.0
8Coffee, long black, from ground coffee beans
58.0
9Chocolate, dark, no added sugar
57.0
10Beverage base, chocolate flavour, unfortified (Nesquik brand)
38.0
11Beverage base, drinking chocolate, unfortified
37.0
12Coffee, black, from instant coffee powder
33.0
13Soft drink, energy drink, Red Bull
32.0
14Soft drink, energy drink, V
31.0
15Chocolate, compound, cooking
27.0
16Coffee, prepared from coffee mix with sugar & whitener, no added milk
25.0
17Cake, mud, dark chocolate, homemade, chocolate ganache icing
24.0
18Beverage base, chocolate flavour, added vitamins & minerals (Milo)
22.0
19Chocolate, milk
20.0
20Tea, regular, black, brewed from leaf or teabags, without milk
19.0
21Cake, mud, dark chocolate, homemade, uniced
19.0
22Confectionery, almond, chocolate-coated
17.0
23Chocolate, milk, fondant or caramel filled
16.0
24Chocolate, milk, with dried fruit & nuts
16.0
25Confectionery, chocolate centre, sugar-coated
16.0
26Biscuit, sweet, chocolate chip, homemade from basic ingredients, fat not further defined
14.0
27Confectionery, sultana, chocolate-coated
14.0
28Chocolate, milk, with nuts
14.0
29Tea, green, plain, without milk
13.0
30Bar, cherry & coconut centre, dark chocolate-coated
13.0
31Confectionery, peanut, chocolate-coated
13.0
32Cake, chocolate, homemade, uniced
12.0
33Bar, wafer & cream layers, chocolate-coated
12.0
34Soft drink, cola flavour, intense sweetened or diet
11.0
35Cake, chocolate, homemade, iced
11.0
36Spread, hazelnut & chocolate flavoured
11.0
37Soft drink, cola flavour
10.0
38Confectionery, dried fruit & nuts, chocolate-coated
10.0
39Biscuit, sweet, biscuit base, caramel filling, chocolate-coated, commercial
9.0
40Snack ball, date based
9.0
41Bar, nougat & caramel centre, milk chocolate-coated
9.0
42Biscuit, sweet, biscuit base, mint filling, chocolate-coated
8.0
43Biscuit, sweet, chocolate chip or coated
8.0
44Slice, caramel
8.0
45Muffin, cake-style, chocolate chip, commercial
8.0
46Bar, honeycomb centre, milk chocolate-coated
8.0
47Biscuit, sweet, sandwich, cream filling, chocolate-coated, tim tam style
7.0
48Cake, mud, dark chocolate, commercial, chocolate ganache icing
7.0
49Bar, coconut cream centre, milk chocolate-coated
6.0
50Liquorice, chocolate-coated
6.0

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. All values per 100g of edible portion. Rankings exclude foods where caffeine value is zero or not measured.